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Start with your shop, people and devices

A practical rollout checklist for administrators before the first working day.

Make your first POS sale

From an open shift to a paid order ready for preparation.

Manage counter, kiosk and delivery orders

Keep preparation separate from payments and printing.

Close a shift and finish the fiscal day

Know which action closes the drawer and which prints the daily fiscal report.

Kiosk

Prepare a kiosk for customers

Pair the right shop, verify the devices and test a complete customer order.

Mobile app

Submit a manager’s daily report

Report the right day, delivery channels, expenses and counted cash from the mobile app.

Mobile app

Record attendance and configure reminders

Keep complete attendance records while giving administrators useful follow-up information.

Check payments and printers safely

Tell a connection problem, an uncertain payment and a print problem apart.

Manage more than one location

Keep records and access assigned to the right shop.

Read daily sales with the right context

Understand the date, source and status behind a daily total.

Keep stock records useful from day one

Start with clear units, opening stock and recorded movements.

Record suppliers and purchases

Connect what arrived, what it cost and the supporting document.

Review staff time before generating payroll reports

Use employee records, attendance and report settings together.

Build a financial report you can explain

Review source records and accounting settings before relying on the result.

Set up a register for the working day

Confirm the shop, register, operator and opening float before serving customers.

Hold and resume a sale

Pause an unfinished cart without putting an unpaid order into preparation.

Record a return or sale correction

Keep the original sale, correction and actual money returned separately traceable.

Use order reminders during busy service

Separate late preparation from payment or printing issues, with optional foreground sound.

Kiosk

Build and publish a kiosk menu

Prepare categories, products and options, then verify what each kiosk actually applied.

Kiosk

Use Technician Mode

Open temporary maintenance access to configure devices and collect safe diagnostics.

Configure products, options, VAT and packaging

Build one consistent catalog before configuring the POS layout or publishing a kiosk menu.

Review a manager’s daily report

Compare declared figures with available source records and keep the review decision explicit.

Record and review shop expenses

Keep daily expenses, recurring costs, evidence and the actual funding source connected.